Oh, I forgot...

Whadjya eat? Grilled chicken rubbed with ginger and garlic (and a teensy bit of light olive oil), packaged Asian salad with orange sesame dressing (my favorite), and fresh fruit. The chicken was a bit drier than it should have been, and didn't taste as strongly as I'd like. More fresh spices next time.

The night before we had quesadillas with leftover steak inside, and fresh-made guacamole. But now the fridge is getting into serious leftover mode. I'm thinking we might eat at the carnival tonight, and have leftovers tomorrow...